Low Country Boil

by flavorslutofficial
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Don’t be afraid to get creative! Add whatever floats your boat. Spicy or sweet sausages, clams, lobsters, calamari etc. Make it completely your own. That’s the fun of a boil, it can be as easy and laid back or as extravagant as you want it. I like to serve this on newspaper for easy cleanup, but you do you!

For a party full of adults pick your favorite seafoods and try portioning this way per person:

  • 1 1/2 pounds crab legs (10 minutes)
  • 1 whole crab (20 minutes)
  • 1/4 pound shrimp (7 minutes)
  • 1 pound mussels (7 minutes)
  • 1 pound crawfish (7 minutes)
  • 1 pound clams (7 minutes)
  • 1/4 pound calamari (5 minutes)
  • 1 pound lobster tails (10 minutes)
  • 1/4 pound sausage (5 minutes)
  • 3 potatoes (20 minutes)
  • 1 cob of corn (5 minutes)

Low Country Boil

Tried this recipe?Mention @WPRecipeMaker or tag #wprecipemaker!
Tried this recipe?Mention @WPRecipeMaker or tag #wprecipemaker!
Prep Time: 10 minutes
Cook Time: 1 hour 30 minutes
Course: Main Course
Cuisine: Cajun
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Ingredients:
 
  • 6 bottles gluten free beer/beer of your choice OR 1 bottle dry white wine
  • 4 heads garlic (halved)
  • 4 lemons (halved)
  • 1 orange (halved)
  • 4 onions (large, quartered)
  • ½ cup onion powder
  • ¼ cup dill seed
  • ¼ cup celery seed
  • 1 cup hot sauce
  • 4 sticks butter (divided)
  • 1 cup old bay
  • ½ cup chili powder
  • ½ cup paprika
  • ½ cup brown sugar
  • 8 bay leaves
  • ¼ cup coriander seeds
  • cup mustard seeds
  • 1 tsp whole cloves
  • 1 tsp allspice
  • 12 Qts water
  • 10 lemons (for serving)
  • 1 container old bay (for serving)
Instructions:
  • In a large pot ( I use a 24 Quart stock pot) add all ingredients except seafood and reserve two sticks of butter for dipping.
  • Fill the pot half way to three quarters full depending upon the amount of seafood you intend to boil.
  • Bring to a boil, and allow to stay at a roiling boil for about 20 minutes. If you're using as large a pot as I do this will take quite a bit of time, around 30 minutes.
  • Once the pot has boiled and the seasonings have melded together add your ingredients according to their cook times.

Did you make this recipe? I'd love to see it!

@FlavorSlut #FlavorSlut
@flavorslutofficial #FlavorSlut
http://facebook.com/flavorslut
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